It's Food Friday!
Hmmm, what should I do with that one lonely can of beer in the fridge? Make beer bread, of course! I can't even tell you how impressed I am with myself whenever I make this. I always think of bread making as difficult - kneading, pounding down with fists, covered in a corner to rise. This is the easiest bread recipe ever, and I love it.
3 cups self rising flour
3 tbs sugar
1 12 oz can of beer (I think the light taste better)
Mix all ingredients together. Pour into a greased loaf pan (or you could use a casserole dish, and I just used some cooking spray). Bake for 30 minutes at 350 degrees.
Pour melted butter over the top. I melted a stick of butter but didn't use all of it (I did use it after the bread was done, though, on the slices). Bake until golden brown - about 10 or 15 minutes.
Enjoy!
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27 comments:
Just stopping by to say hi :-) Thanks for the recipe...I learning to bake brad so it's really helpful, and it's look delicious too :-) I have to try it. Have a great weekend dear. Love: Evi
Stopping by from SITS to say hi! I have made this bread before. Because it's so dense, it gores really well with chili or other "heavy" soups. Yum!
Popping in from SITS to say hi. I love your blog header. So cute!
Check out my spring giveaway.
popping by from SITS.
Awesome Recipe!
and I love the colors on your blog!
I've never made my own bread, either, this looks pretty easy!
Looks easy and delicious.
Thanks for visiting my blog!
That bread looks delicious. Coincidentally, just yesterday I made a chocolate cake with Guinness and it was delicious. Who knew that beer was so great in baked goods?
That's it? Just 3 ingredients? That's crazy! I gotta try it!
Coming from SITS - I love beer bread!! Didn't have recipe though - and that's an easy one!!
Oh, holy cow that is easy!!! I think even I could do it. Bread and anything involving yeast has always been very scary to me. I just found out that irish soad doesn't require yeast either. Yay, we're gonna be eating fresh bread this week!
~ingrid
hey! thanks for finding your way to my blog! love the recipe!
...I love beer bread, but haven't made it or anything that actually takes longer than 3 minutes to prepare in a long time. (i'm such a slacker) Thanks for stoppin' by my blog! Feel free to hop on over any time!
Visiting from SITS! Never had Beer bread...might have to try it. Have a great weekend!
I had no idea it is that easy to make bread...I think I might try it. Thanks!
Happy belated birthday....
Stopped by from SITS and I wanted to invite you to my blog...I am having 2 giveaways. :D
Hi.
I'm dropping by via SITS.
Today I am leaving 100 comments.
Wish me luck!
Have a great day!
Okay, even I could do that! I'll have to try it!
Thanks for stopping by my blog yesterday!
Wonder if it goes good with geoduck? :)
Thanks for stopping by my blog.
I have tried this before and it works well and tastes good!
Good morning everybody! Have a wonderful fun Sunday from a fellow sitsa.
Checking in from Zen Cupcake
Good Sunday morning ... I'm visiting for the first time from SITS.
I've enjoyed reading your blog.
I will be back!
Missy *Ü
LOVE the beer bread.. stumbled upon you through Ingrids blog, nice to meet you!
Visiting from SITS. Great recipe. It meets my #1 criteria for all recipes. It's easy! Cooking is not something I like to do very much. LOL
yum! I've got to try this. I bought some guiness for st. patty day and i need to use it up.
just wanted to remind you my blog has moved to www.mychihuahuabitesblog.com
Thanks for visiting my blog and I definitely am going to try this beer bread!
I love beer bread and use the same recipe as you. If you are ever up for change though, the recipe in the Joy of Cooking is a good one too :)
Your bread looks great. I just posted about a cheese and beer bread I did too. Yum.
Michelle
http://oneordinaryday.wordpress.com
This looks so simple and amazing!!! I can't wait to try it out! Thanks :)
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