It's Food Friday!
I don't like apple pie, but I like apple pie filling. I know it doesn't even make sense, and I have no explanation for it at all. And the fact that I like cheddar cheese on it? I surprise myself sometimes.
2 Granny Smith apples, peeled, cored, cut into 1 inch chunks
1/4 cup sugar
1 tbs flour
1/4 tsp cinnamon
1/2 tsp vanilla
4 tbs water
Place apple chunks in a medium saucepan. Mix together sugar, flour, and cinnamon. Sprinkle over apples and mix well. Stir over medium high heat until apples begin to release juice. Reduce heat, add vanilla and water, and heat until apples are soft.
Enjoy and have a great weekend!